The present study was carried out in order to investigate the impact of municipal waste water of Sargodha city on physio-chemical attributes and mineral status of two selected vegetables Yellow Mustard & Radish. Field surveys were carried out. Three experimental sites i.e. Silanwali road, Chak 85 and Faisalabad road were selected in Sargodha during this survey. Water, soil and vegetable samples were collected from these sites. The collected samples were processed following standard procedures and were analyzed for Copper, Chromium, Lead, Cadmium, Nickel, Zinc, Cobalt, Arsenic, Manganese, Iron, Magnesium and Molybdenum. The survey data showed significant variations in heavy metals concentrations of different water, soil and vegetable samples.